Virtuous Venison Sausages with Neeps & Tatties
A healthy way to celebrate Burn’s Night! Venison sausages contain considerably less fat (especially saturated fat) than standard pork sausages, plus they have a lot more flavour. Why… Read More »
Sticky Sausage & Apple Bake
I’m celebrating British Sausage Week (31 Oct – 6 Nov 2011) with this tasty bake! Method Preheat your oven to 180 degrees C. Place the oil in a large… Read More »
Speedy Steak & Ale Pie
The ‘steak’ in this recipe is steak mince, which is what makes it so much quicker than a traditional steak pie. The beer I used is Burma Star… Read More »
Hi I’m Clare and I love food! Don’t we all I hear you cry! My obsession is cooking & eating healthy food so I’ve created my own recipe site so that I can share my favourite recipes. If you enjoy my recipes follow me using the links below. Happy healthy eating! 
