Chocolate & Beetroot Brownies
Baked Italian Polenta Chips
SixFixed Hot Cross Buns
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Healthy Ham, Eggs & Chips
This is more cooking instructions than a recipe to show how you can turn a pub classic into a healthy favourite at home. And quicker than you’d be… Read More »

Chana Aloo
The chana (chickpeas) and aloo (spinach) in a spicy tomato sauce all add to your SixFix. It’s ideal for veggies or just for as meatfree evening. To increase… Read More »

Oat & Bran Rolls
These tasty Oat & Bran Rolls are just lovely with cold meat or cheese. As always, I use a bread maker to make the dough, then bake in… Read More »

Happy Healthy New Year!
We’re now a week into 2o12. Hopefully, like us, you’ve now finished up the Christmas leftovers and treats. It’s time to eat healthily again. Trouble is your bodies… Read More »

Caramelised Onion and Goat’s Cheese Tarts
A speedy weekend lunch which is a great way of using up leftover cheese and chutney. The tart is made with reduced fat puff pastry but for a… Read More »

Butter Bean and Chorizo Soup
The butter bean and chorizo make this a very satisfying lunchtime meal. The butter beans, along with the peppers and tomatoes add to your SixFix. Method Heat the… Read More »

Perky Turkey Noodle Soup
A great way to use as much of your leftover turkey as possible – carcass and all! Also provides a much needed lighter option at this time of… Read More »

Curried Lentil Soup
This hearty soup will really make you look forward to lunchtime! The lentils not only fill you up but count towards your SixFix as well. Method Heat the… Read More »

Moroccan Chicken Soup
Filling, warming, tasty and healthy! What more could you want from a soup?! It’s ideal to take to work for your lunch. The list of ingredients may look… Read More »

All Souped Up!
It’s December now and the weather is trying to catch up with the month. Now that it’s turned colder I find that I want to eat more. So… Read More »